Frozen Custard, Butter Toffee Brickle, Butter Toffee Brickle
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UPC Code
041548216317
Data Source
USDA
Package Weight
1 Quart/946 mL
Serving Sizes
0.5 cup (88g)
Calories
200
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
55mg
18%
Sodium
135mg
6%
Total Carbohydrate
25g
9%
Dietary Fiber
0g
0%
Sugars
23g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Frozen Custard, Butter Toffee Brickle, Butter Toffee Brickle are
50% in carbs, 45% in fat, and 6% in protein.
carbs:
50%
fat:
45%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Frozen Custard, Butter Toffee Brickle, Butter Toffee Brickle is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Frozen Custard, Butter Toffee Brickle, Butter Toffee Brickle is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Cream, Sugar, Chocolaty Covered Almond Toffee (Sugar, Butter [Cream, Salt], Corn Syrup, Coconut Oil, Brown Sugar [Molasses, Sugar], Natural Flavor, Salt, Almonds, Sunflower Oil, Cocoa Processed With Alkali, Soy Lecithin), Fudge Swirl (Sugar, Skim Milk, Corn Syrup, Water, Cream, Cocoa Processed With Alkali, Palm Oil, Chocolate, Modified Tapioca Starch, Potassium Sorbate, Sodium Alginate, Citric Acid), Egg Yolks, Whey, Tapioca Starch, Brown Sugar (Molasses, Sugar), Salt, Natural Flavor, Butter (Cream, Salt), Pectin, Carrageenan, Guar Gum, Soy Lecithin.
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