This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Gingerbread (Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Sugar, Shortening [Palm Oil, Fractionated Palm Oil], Molasses, Water, Spice Blend [Cinnamon, Ginger, Canola Oil], Leavening [Sodium Bicarbonate], Caramel Color, Salt), Icings (Sugar, Water, Palm Oil, Corn Starch, High Fructose Corn Syrup, Corn Syrup, Modified Corn Starch, Salt, Acetylated Monoglycerides, Natural And Artificial Flavors, Polysorbate 60, Titanium Dioxide [Color], Potassium Sorbate, Citric Acid, Yellow 5, Blue 1, Red 40, Yellow 6), Mini Jellies (Sugar, Glucose Syrup, Corn Starch, Water, Citric Acid, Sodium Citrate, Artificial And Natural Flavors, Yellow 6, Red 40, Yellow 5, Blue 1), Holly Green Leaves Candy, Red Candy Beads (Dextrose, Corn Syrup, Citric Acid, Calcium Stearate, Tapioca Dextrin, Titanium Dioxide [Color], Confectioner's Glaze, Carnauba Wax, Artificial Flavors, Red 40, Yellow 5, Blue 1), Mini Candy Beads (Dextrose, Corn Syrup, Citric Acid, Calcium Stearate, Tapioca Dextrin, Titanium Dioxide [Color], Confectioner's Glaze, Carnauba Wax, Artificial Flavor, Red 3, Red 40, Yellow 5, Yellow 6, Blue 1), Christmas Light Candies (Dextrose, Corn Syrup, Citric Acid, Calcium Stearate, Tapioca Dextrin, Titanium Dioxide [Color], Confectioner's Glaze, Carnauba Wax, Artificial Flavors, Red 40, Yellow 5, Blue 1).