Ginger Snaps Cookies
🍪
UPC Code
671372602101
Data Source
USDA
Package Weight
8.8 oz/250 g
Serving Sizes
14 cookies (30g)
Calories
140
Total Fat
4g
5%
Saturated Fat
1g
5%
Cholesterol
3mg
1%
Sodium
40mg
2%
Total Carbohydrate
22g
8%
Dietary Fiber
1g
4%
Sugars
8g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 14 cookies of Ginger Snaps Cookies are
67% in carbs, 27% in fat, and 6% in protein.
carbs:
67%
fat:
27%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Ginger Snaps Cookies is 73%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ginger Snaps Cookies is estimated to be 7%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Brown Sugar, Organic Palm Fruit Oil, Liquid Whole Egg, Canola Oil, Filtered Water, Honey, Soy Lecithin, Spices, Ground Ginger, Blackstrap, Molasses, Baking Powder, Sea Salt.
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