Ice Cream, Coffee Break, Coffee Break

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Brand Grand Ole Creamery

UPC Code 019962062834

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 0.5 cup (90g)

cup

Calories 160

Total Fat 9g 12%

Saturated Fat 6g 30%

Cholesterol 50mg 17%

Sodium 50mg 2%

Total Carbohydrate 16g 6%

Dietary Fiber 0g 0%

Sugars 15g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Coffee Break, Coffee Break are 41% in carbs, 52% in fat, and 8% in protein.

carbs: 41%

fat: 52%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Coffee Break, Coffee Break is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Coffee Break, Coffee Break is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Skim Milk, Egg Yolks, Enriched Wheat Flour (With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Canola And/or Palm Oils, Cocoa Processed With Alkali High Fructose Corn Syrup Baking Soda And/or Calcium Phosphate, Cornstarch, Salt, Soy Lecithin, Vanillin Artificial Flavor, Chocolate, Coffee, Locust Bean, Guar, Carrageenan And Xanthan Gums.