Dill Pickle Flavored Potato Chips

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Brand Pics

UPC Code 041735051479

Data Source USDA

Nutrition Facts

Package Weight 10 OZ/283 g

Serving Size 28g

Calories 150

Total Fat 9g 12%

Saturated Fat 0.5g 3%

Cholesterol 0mg 0%

Sodium 170mg 7%

Total Carbohydrate 15g 5%

Dietary Fiber 1g 4%

Sugars 1g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Dill Pickle Flavored Potato Chips are 40% in carbs, 54% in fat, and 5% in protein.

carbs: 40%

fat: 54%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Dill Pickle Flavored Potato Chips is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dill Pickle Flavored Potato Chips is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Vegetable Oil (Corn And/or Canola And/or Sunflower), Seasoning (Lactose [Milk], Dextrose, Salt, Corn Maltodextrin, Citric Acid, Sodium Diacetate, Hydrolyzed Corn Protein, Spices [Including Dill], Sugar, Garlic Powder, Modified Corn Starch, Malic Acid, Yeast Extract, Natural Flavor, White Vinegar, Contains 2% Or Less Of The Following: Calcium Silicate And Silicon Dioxide [Anti-caking Agents]).