Cherry 8"" Cake With Cherry Icing, Cherry With Cherry Icing

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Brand Schnucks

UPC Code 041318311310

Data Source USDA

Nutrition Facts

Package Weight 1219 g

Serving Sizes 0.067 of cake (80g)

of cake

Calories 300

Total Fat 14g 18%

Saturated Fat 3.5g 18%

Cholesterol 15mg 5%

Sodium 220mg 10%

Total Carbohydrate 41g 15%

Dietary Fiber 0g 0%

Sugars 31g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.067 of cake of Cherry 8"" Cake With Cherry Icing, Cherry With Cherry Icing are 55% in carbs, 42% in fat, and 3% in protein.

carbs: 55%

fat: 42%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Cherry 8"" Cake With Cherry Icing, Cherry With Cherry Icing is 51%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cherry 8"" Cake With Cherry Icing, Cherry With Cherry Icing is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean And Palm Oil, Water, Soybean Oil, Egg White, Nonfat Milk, Egg Yolk, Cherries, Pineapple, Contains 2% Or Less Of The Following Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Propylene Glycol Mono And Diesters Of Fatty Acids, Dextrose, Modified Food Starch, Mono And Diglycerides. Salt, Corn Starch, Corn Syrup, Citric Acid, Soy Flour, Sodium Benzoate And Potassium Sorbate (Preservatives), Sorbitan Monostearate, Sodium Pyrophosphate, Xanthan Gum, Sodium Stearoyl Lactylate, Polysorbate 60, Calcium Acetate, Cellulose Gum, Guar Gum, Soy Lecithin, Natural And Artificial Flavor, Artificial Color Red 40, Sodium Alginate.