Saltie Public Food Database

Caramel Crunch Frozen Dairy Dessert Dipped In Chocolate Flavored Coating And Crisp Rice

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Brand Blue Ribbon
UPC Code 070640313501
Data Source USDA

Nutrition Facts

Package Weight 24 FL OZ/709 mL
Serving Sizes 3 bars (120g)
bars
Calories 350
Total Fat 21g 27%
Saturated Fat 18g 90%
Cholesterol 5mg 2%
Sodium 95mg 4%
Total Carbohydrate 36g 13%
Dietary Fiber 1g 4%
Sugars 28g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 bars of Caramel Crunch Frozen Dairy Dessert Dipped In Chocolate Flavored Coating And Crisp Rice are 41% in carbs, 54% in fat, and 5% in protein.

carbs: 41%
fat: 54%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Caramel Crunch Frozen Dairy Dessert Dipped In Chocolate Flavored Coating And Crisp Rice is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramel Crunch Frozen Dairy Dessert Dipped In Chocolate Flavored Coating And Crisp Rice is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Buttermilk, Sugar, Coconut Oil, Whey, Corn Syrup, Milk, Skim Milk, Contains 2% Or Less Of Cocoa Butter, Unsweetened Chocolate, Rice Flour, Maltodextrin, Soybean Oil, Cocoa, Soy Lecithin, Cocoa Processed With Alkali, Salt, Natural And Artificial Flavors, Mono & Diglycerides, Carob Bean Gum, Guar Gum, Cellulose Gel, Cellulose Gum, Carrageenan, Polysorbate 80, Turmeric Extract For Color, Caramel Color, Yellow 6, Red 40.

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