Saltie Public Food Database

Franks, Chicken & Pork

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UPC Code 041735086952
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 1 frank (56g)
frank
Calories 170
Total Fat 14g 18%
Saturated Fat 4.5g 23%
Cholesterol 35mg 12%
Sodium 599mg 26%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 frank of Franks, Chicken & Pork are 3% in carbs, 80% in fat, and 18% in protein.

carbs: 3%
fat: 80%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Franks, Chicken & Pork is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Franks, Chicken & Pork is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mechanically Separated Chicken, Pork, Water, Salt, Contains Less Than 2% Of Dextrose, Corn Syrup, Sodium Phosphate, Modified Food Starch, Flavoring, Sugar, Sodium Erythorbate, Oleoresin Of Paprika, Sodium Nitrite.

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