Saltie Public Food Database

Melting Wafers , Peanut Butter

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Brand Weis
UPC Code 041497469260
Data Source USDA

Nutrition Facts

Package Weight 283 g/10 oz
Serving Sizes 13 wafers (40g)
wafers
Calories 220
Total Fat 12g 15%
Saturated Fat 11g 55%
Cholesterol 0mg 0%
Sodium 80mg 3%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Sugars 23g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 13 wafers of Melting Wafers , Peanut Butter are 44% in carbs, 50% in fat, and 6% in protein.

carbs: 44%
fat: 50%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Melting Wafers , Peanut Butter is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Melting Wafers , Peanut Butter is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Partially Hydrogenated Palm Kernel Oil, Partially Defatted Peanut Flour, Reduced Mineral Whey Powder (Milk), Soy Lecithin (An Emulsifier) And Salt.

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