Milk Chocolate, Peanut Butter Egg, Peanut Butter Egg
🥜
UPC Code
768395499563
Data Source
USDA
Package Weight
1.2 oz/34 g
Serving Sizes
1.2 oz (34g)
Calories
170
Total Fat
10g
13%
Saturated Fat
3g
15%
Cholesterol
0mg
0%
Sodium
135mg
6%
Total Carbohydrate
18g
7%
Dietary Fiber
1g
4%
Sugars
16g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.2 oz of Milk Chocolate, Peanut Butter Egg, Peanut Butter Egg are
40% in carbs, 51% in fat, and 9% in protein.
carbs:
40%
fat:
51%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Milk Chocolate, Peanut Butter Egg, Peanut Butter Egg is 53%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Milk Chocolate, Peanut Butter Egg, Peanut Butter Egg is estimated to be 6%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Peanuts; Milk Chocolate [Sugar; Cocoa Butter; Chocolate; Nonfat Milk; Milk Fat; Lactose; Lecithin (Soy); Pgpr (Emulsifier)]; Sugar; Dextrose; Chocolate; Nonfat Milk; Contains 2% Or Less Of: Vegetable Oil (Palm, Shea, Sunflower, Palm Kernel And/or Safflower Oil); Salt; Whey (Milk); Tbhq And Citric Acid (To Maintain Freshness); Lecithin (Soy); Vanillin (Artificial Flavor)
Other Foods