Saltie Public Food Database

Yellow Hot Pepper With Black Mint Sauce

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UPC Code 7755864000446
Data Source USDA

Nutrition Facts

Serving Sizes 10g
g
Calories 7
Total Fat 0.4g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 149mg 6%
Total Carbohydrate 7.7g 3%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0.2g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 g of Yellow Hot Pepper With Black Mint Sauce are 88% in carbs, 10% in fat, and 2% in protein.

carbs: 88%
fat: 10%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Yellow Hot Pepper With Black Mint Sauce is 77%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Yellow Hot Pepper With Black Mint Sauce is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Yellow Hot Pepper, Black Mint, Oil, Salt, Peanut, Monosodium Glutamate, Cumin, Pepper, Citric Acid (E.330), Sodium Benzoate (E-211) And Tara Gum (E-417).

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