Chocolate Chunk Walnut Chocolate Nut Brownie Mix
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UPC Code
041250660316
Data Source
USDA
Package Weight
14.25 oz/0.89 lbs/404 g
Serving Sizes
0.083 package, about 1/3 cup dry mix (34g)
Calories
150
Total Fat
5g
6%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
105mg
5%
Total Carbohydrate
25g
9%
Dietary Fiber
1g
4%
Sugars
17g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.083 package, about 1/3 cup dry mix of Chocolate Chunk Walnut Chocolate Nut Brownie Mix are
65% in carbs, 29% in fat, and 5% in protein.
carbs:
65%
fat:
29%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Chunk Walnut Chocolate Nut Brownie Mix is 74%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Chunk Walnut Chocolate Nut Brownie Mix is estimated to be 6%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Semi-sweet Chocolate Chunks (Sugar, Chocolate Liquor, Cocoa Butter, Emulsifier [Soy Lecithin], Artificial Flavor), Milk Chocolate Chunks (Sugar, Cocoa Butter, Whole Milk Powder, Chocolate Liquor, Anhydrous Dextrose, Emulsifier [Soy Lecithin], Artificial Flavor), Walnuts With Preservative (Bht), Partially Hydrogenated Vegetable Shortening (Contains Soybean Oil) With Emulsifier (Mono- And Diglycerides, Lecithin), Cocoa (Processed With Alkali), Corn Starch, Dextrose, Salt, Leavening (Baking Soda), Nonfat Milk, Maltodextrin
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