Salsa Rosada Mayo-ketchup
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UPC Code
074680008458
Data Source
USDA
Package Weight
10 oz/284 g
Serving Sizes
1 tbsp (14g)
Calories
70
Total Fat
7g
9%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
115mg
5%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Salsa Rosada Mayo-ketchup are
6% in carbs, 94% in fat, and 0% in protein.
carbs:
6%
fat:
94%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Salsa Rosada Mayo-ketchup is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Salsa Rosada Mayo-ketchup is estimated to be 43%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Soybean Oil, Tomato Paste, Egg Yolks, Water, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Garlic Powder, Onion Powder, Spices, Natural Flavors, Vegetable Juice Extract, Aquaresin Garlic, Black Pepper, Xanthan Gum, Ascorbic Acid, Potassium Sorbate And Sodium Benzoate (As Preservatives), Calcium Disodium Edta Added To Protect Flavor.
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