Pizzeria Hawaiian Style Pizza
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UPC Code
036800002326
Data Source
USDA
Package Weight
19 oz/539 g
Serving Sizes
0.25 pizza (135g)
Calories
279
Total Fat
8g
10%
Saturated Fat
3g
15%
Cholesterol
20mg
7%
Sodium
760mg
33%
Total Carbohydrate
39g
14%
Dietary Fiber
2g
7%
Sugars
7g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 pizza of Pizzeria Hawaiian Style Pizza are
57% in carbs, 26% in fat, and 16% in protein.
carbs:
57%
fat:
26%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Pizzeria Hawaiian Style Pizza is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pizzeria Hawaiian Style Pizza is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust (Enriched Wheat Flour [{Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour, Ascorbic Acid], Water, Bread Crumbs [Wheat Flour, Yeast, Sugar, Salt], Soybean Oil, Yeast, 2% Or Less Of The Following: Honey, Sugar, Salt), Sauce (Water, Tomatoes, Sugar, Salt, Dehydrated Garlic, Spice), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pineapple, Canadian Bacon (Pork Cured With Water, Sugar, Salt, Two Percent Or Less Of The Following: Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite).
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