Curry Sauce With Vegetables, Mild, Mild
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UPC Code
077377445864
Data Source
USDA
Package Weight
7.4 oz/210 g
Serving Sizes
1 package (210g)
Calories
210
Total Fat
12g
15%
Saturated Fat
6g
30%
Cholesterol
0mg
0%
Sodium
1160mg
50%
Total Carbohydrate
21g
8%
Dietary Fiber
2.1g
8%
Sugars
9g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 package of Curry Sauce With Vegetables, Mild, Mild are
40% in carbs, 51% in fat, and 9% in protein.
carbs:
40%
fat:
51%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Curry Sauce With Vegetables, Mild, Mild is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Curry Sauce With Vegetables, Mild, Mild is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Vegetables (Onion, Potato, Carrot). Water, Palm Oil. Wheat Flour, Sugar, Apple Paste. Monosodium Glutamate Tomato Paste. Curry Powder (Turmeric. Coriander. Cumin, Fennel Spices). Salt, Milk Powder Spices. Autolyzed Yeast Extract Butter. Coconut. Garlic. Potato Starch. Mango Paste. Caramel Color. Fructose. Glucose. Honey Peanut Butter (Peanut). Artificial Flavor.
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