Saltie Public Food Database

Bhanghai Orange Sauce

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Brand Wok With Me
UPC Code 758815971045
Data Source USDA

Nutrition Facts

Package Weight 13.5 oz/383 g
Serving Sizes 1 tbsp (15ml)
tbsp
Calories 15
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 35mg 2%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Bhanghai Orange Sauce are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Bhanghai Orange Sauce is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bhanghai Orange Sauce is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Ketchup (Tomato Paste, High Fructose Corn Syrup, Onion Powder, Spices, Natural Flavorings), Purity White Corn Starch, Distilled White Vinegar, Orange Juice Concentrate, Chilli Sauce (Chilli, Potassium Sorbate And Sodium Bisulfite, Xanthan Gum), Colored With Fd&c Yellow #5, Salt, Red #40 (Citric Acid, Sodium Benzoate)

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