Egg Yolk Mayonnaise
🥚
UPC Code
041512078309
Data Source
USDA
Package Weight
30 lbs/13.6 kg
Serving Sizes
1 tbsp (14g)
Calories
100
Total Fat
11g
14%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
75mg
3%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Egg Yolk Mayonnaise are
4% in carbs, 96% in fat, and 0% in protein.
carbs:
4%
fat:
96%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Egg Yolk Mayonnaise is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Egg Yolk Mayonnaise is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Soybean Oil, Water, Egg Yolks, Corn Syrup, Distilled Vinegar, Contains Less Than 2% Of Salt, High Fructose Corn Syrup, Spices, Lemon Juice Concentrate, Calcium Disodium Edta Added To Protect Flavor, Natural Flavor.
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