Saltie Public Food Database

Cheddar Pimento Cheese

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UPC Code 722515249070
Data Source USDA

Nutrition Facts

Package Weight 10 oz/284 g
Serving Sizes 2 tbsp (28g)
tbsp
Calories 330
Total Fat 12g 15%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 150mg 7%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Cheddar Pimento Cheese are 0% in carbs, 87% in fat, and 13% in protein.

carbs: 0%
fat: 87%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar Pimento Cheese is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar Pimento Cheese is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto For Color, Potato Starch And Cellulose Powder (To Prevent Caking), Natamycin (Natural Mold Inhibitor)), Mayonnaise (Soybean Oil, Eggs, Vinegar, Water, Egg Yolks, Salt, Dextrose Sugar, Lemon Juice, Calcium Disodium Edta, Natural Flavors), Pimentos (With Water, Citric Acid), Sugar, Pepper.

Also by Mrs. Marshall's

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