Greek Yogurt Cheesecake New York Style
🧀
UPC Code
864097000004
Data Source
USDA
Package Weight
4 oz/113 g
Serving Sizes
4 oz (113g)
Calories
250
Total Fat
11g
14%
Saturated Fat
3.5g
18%
Cholesterol
60mg
20%
Sodium
110mg
5%
Total Carbohydrate
25g
9%
Dietary Fiber
0g
0%
Sugars
23.1g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Greek Yogurt Cheesecake New York Style are
42% in carbs, 41% in fat, and 17% in protein.
carbs:
42%
fat:
41%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Greek Yogurt Cheesecake New York Style is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Greek Yogurt Cheesecake New York Style is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling: Yogurt Cheese Pasteurized Milk, Live And Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus & L. Casei) Sugar, Eggs & Pure Vanilla. Crust: Flour, Sugar, Eggs, Butter, Cinnamon, Baking Powder & Pure Vanilla.
Other Foods