Uncured Pepperoni Topped With Uncured Pepperoni & Mozzarella Cheese Thin Crust Pizza
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UPC Code
099482491543
Data Source
USDA
Package Weight
13.3 OZ/377 g
Serving Sizes
0.333 pizza (125g)
Calories
330
Total Fat
17g
22%
Saturated Fat
7g
35%
Cholesterol
40mg
13%
Sodium
860mg
37%
Total Carbohydrate
29g
11%
Dietary Fiber
2g
7%
Sugars
0g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.333 pizza of Uncured Pepperoni Topped With Uncured Pepperoni & Mozzarella Cheese Thin Crust Pizza are
35% in carbs, 47% in fat, and 18% in protein.
carbs:
35%
fat:
47%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Uncured Pepperoni Topped With Uncured Pepperoni & Mozzarella Cheese Thin Crust Pizza is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Uncured Pepperoni Topped With Uncured Pepperoni & Mozzarella Cheese Thin Crust Pizza is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Toppings: Sauce (Water, Tomato Paste, Extra Virgin Olive Oil, Organic Cane Sugar, Organic Garlic Powder, Sea Salt, Organic Minced Garlic, Organic Basil, Organic Black Pepper, Organic Oregano, Organic Red Pepper), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Uncured Pepperoni No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Sea Salt And Celery Juice Powder (Pork, Beef, Sea Salt, Cane Sugar, Spices [Spice Extractives, Mustard Powder], Paprika, Natural Flavors, Garlic Powder, Lactic Acid Starter Culture), Shredded Low Moisture Whole Milk Mozzarella Cheese (Low Moisture Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes], Powdered Cellulose). Crust: Unbleached Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Ascorbic Acid [Dough Conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Breadcrumbs (Unbleached Wheat Flour, Cane Sugar, Yeast, Salt), Organic Expeller Pressed Soybean Oil, Yeast, Extra Virgin Olive Oil, Honey, Organic Cane Sugar, Natural Flavor, Salt.
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