Fully Cooked Smoked Sausage Made With Pork & Beef, Pork & Beef
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UPC Code
021130159468
Data Source
USDA
Package Weight
14 oz/397 g
Serving Sizes
2 oz (56g)
Calories
180
Total Fat
15g
19%
Saturated Fat
5g
25%
Cholesterol
25mg
8%
Sodium
540mg
23%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Fully Cooked Smoked Sausage Made With Pork & Beef, Pork & Beef are
7% in carbs, 79% in fat, and 14% in protein.
carbs:
7%
fat:
79%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Fully Cooked Smoked Sausage Made With Pork & Beef, Pork & Beef is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fully Cooked Smoked Sausage Made With Pork & Beef, Pork & Beef is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Meat Ingredients (Pork, Beef), Water, Corn Syrup, Salt, Contains 2% Or Less Flavorings, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
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