Saltie Public Food Database

Strawberry Blended Lowfat Yogurt

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Brand Wegmans
UPC Code 077890329030
Data Source USDA

Nutrition Facts

Package Weight 24 oz/680 g
Serving Sizes 6 oz (170g)
oz
Calories 170
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 116mg 5%
Total Carbohydrate 34g 12%
Dietary Fiber 0g 0%
Sugars 29.9g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 oz of Strawberry Blended Lowfat Yogurt are 80% in carbs, 8% in fat, and 12% in protein.

carbs: 80%
fat: 8%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Blended Lowfat Yogurt is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Blended Lowfat Yogurt is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Modified Corn Starch, Whey, Natural Flavors, Kosher Gelatin, Citric Acid, Gellan Gum, Vitamin A Palmitate, Vitamin D3. Contains The Following Live And Active Cultures: Acidophilus, Bifidus, L. Casei.

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