Apple Tray
🍎
UPC Code
077745249063
Data Source
USDA
Package Weight
42 oz/1.19 kg
Serving Sizes
1 cup fruit and 2 tbsp dip (176g)
Calories
220
Total Fat
3.5g
4%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
85mg
4%
Total Carbohydrate
47g
17%
Dietary Fiber
3g
11%
Sugars
34g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup fruit and 2 tbsp dip of Apple Tray are
84% in carbs, 14% in fat, and 2% in protein.
carbs:
84%
fat:
14%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Apple Tray is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Apple Tray is estimated to be 71%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Apples (Calcium Ascorbate [Added To Maintain Freshness And Color]), Caramel Dip (High Fructose Corn Syrup, Nonfat Milk, Corn Syrup, Sugar, Palm Oil, Modified Cornstarch, Butter [Cream, Salt], Less Than 2% Of: Disodium Phosphate, Potassium Sorbate [Preservative], Salt, Mono And Diglycerides, Artificial Flavor, Water, Molasses, Caramel Color, Natural Flavor), Grapes
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