Buttermilk Ranch Dressing
🧈
UPC Code
041335000549
Data Source
USDA
Package Weight
16 floz/1 pt/473 ml
Serving Sizes
2 tbsp (29g)
Calories
170
Total Fat
19g
24%
Saturated Fat
3g
15%
Cholesterol
5mg
2%
Sodium
250mg
11%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Buttermilk Ranch Dressing are
2% in carbs, 98% in fat, and 0% in protein.
carbs:
2%
fat:
98%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Buttermilk Ranch Dressing is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttermilk Ranch Dressing is estimated to be 31%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Soybean Oil, Cultured Buttermilk, Water, Distilled Vinegar, Sugar, Egg Yolk, Salt, Contains Less Than 2% Of Garlic Juice, Monosodium Glutamate, Onion Juice Powder, Whey, Polysorbate 60, Xanthan Gum, Natural Flavor, Phosphoric Acid, Vinegar Powder, Spice, Sorbic Acid (Preservative), Lemon Juice Concentrate, Maltodextrin, Sour Cream Powder, Lactic Acid, Propylene Glycol Alginate, Milk, Citric Acid, Calcium Disodium Edta (To Protect Flavor).
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