Bacon Cheddar
🥓
UPC Code
075925303444
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
1 oz (28g)
Calories
90
Total Fat
7g
9%
Saturated Fat
4g
20%
Cholesterol
20mg
7%
Sodium
389mg
17%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Bacon Cheddar are
5% in carbs, 72% in fat, and 23% in protein.
carbs:
5%
fat:
72%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Bacon Cheddar is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bacon Cheddar is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Water, Whey, Bacon (Water, Salt, Sodium Phosphates, Sodium Erythobate, Sodium Nitrite, May Contain Sugar, Dextrose, Brown Sugar, Smoke Flavoring, Potassium Chloride, Seasoning [May Contain Salt, Dextrose, Or Corn Syrup], Flavoring), Sodium Phosphate And Salt.
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