Saltie Public Food Database

Luncheon Loaf

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Brand Shur Saving
UPC Code 015400550901
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 2 oz (56g)
oz
Calories 140
Total Fat 11g 14%
Saturated Fat 3.5g 18%
Cholesterol 50mg 17%
Sodium 812mg 35%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Luncheon Loaf are 12% in carbs, 71% in fat, and 17% in protein.

carbs: 12%
fat: 71%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Luncheon Loaf is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Luncheon Loaf is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mechanically Separated Chicken, Pork, Water, Salt, Sugar, Corn Syrup. Contains 2% Or Less Of: Modified Corn Starch, Brown Sugar, Hydrolyzed Corn, Soy And Wheat Gluten Proteins, Partially Hydrogenated Soybean Oil, Sodium Erythorbate, Smoke Flavored Barley Malt Flour, Natural Flavors, Sodium Nitrite, Sodium Tripolyphosphate.

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