Pizza Crust Roman Pizzeria Style

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Brand Pastorelli

UPC Code 073630014266

Data Source USDA

Nutrition Facts

Package Weight 15 oz/428 g

Serving Sizes 1 slice (47g)

slice

Calories 140

Total Fat 2.5g 3%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 75mg 3%

Total Carbohydrate 26g 9%

Dietary Fiber 1g 4%

Sugars 1g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Pizza Crust Roman Pizzeria Style are 73% in carbs, 16% in fat, and 11% in protein.

carbs: 73%

fat: 16%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Pizza Crust Roman Pizzeria Style is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pizza Crust Roman Pizzeria Style is estimated to be 31%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bleached, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Contains Less Than 2 % Of: Dextrose, Yeast, Extra Virgin Olive Oil, Calcium Propionate, Fumaric Acid, Salt, Baking Powder, Potassium Sorbate, Whey, Sodium Metabisulfite, Corn Starch, Microcrystaline Cellulose, Dicalcium Phosphate.