Sweet Hawaiian Bread
🍞
UPC Code
073711176005
Data Source
USDA
Package Weight
16 oz/453 g
Serving Sizes
2 oz (57g)
Calories
170
Total Fat
3.5g
4%
Saturated Fat
1.5g
8%
Cholesterol
13mg
4%
Sodium
140mg
6%
Total Carbohydrate
29g
11%
Dietary Fiber
1g
4%
Sugars
9g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Sweet Hawaiian Bread are
69% in carbs, 19% in fat, and 12% in protein.
carbs:
69%
fat:
19%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Sweet Hawaiian Bread is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sweet Hawaiian Bread is estimated to be 34%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Eggs, Palm Oil, High Fructose Corn Syrup, Wheat Gluten, Potato Flour, Contains 2% Or Less Of The Following: Soybean Oil, Fermented Potato Flour, Corn Sugar, Salt, Dough Conditioners (Mono & Diglycerides, Ascorbic Acid, Azodicarbonamide), Natural & Artificial Flavors, Guar Gum, Xanthan Gum, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Flour, Turmeric, Paprika, Wheat Starch, Calcium Propionate And Potassium Sorbate (Preservatives).
Other Foods