Saltie Public Food Database

Hickory Smoked Beef Franks

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Brand Farmland
UPC Code 070247817006
Data Source USDA

Nutrition Facts

Serving Size 57g
g
Calories 180
Total Fat 16g 21%
Saturated Fat 7g 35%
Cholesterol 35mg 12%
Sodium 480mg 21%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 57 g of Hickory Smoked Beef Franks are 5% in carbs, 82% in fat, and 14% in protein.

carbs: 5%
fat: 82%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Hickory Smoked Beef Franks is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hickory Smoked Beef Franks is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Dextrose, Corn Syrup, Contains 2% Or Less Of Flavorings, Salt, Potassium Lactate, Autolyzed Yeast, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid, Sodium Nitrite, Extract Of Paprika .

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