Saltie Public Food Database

Cherries

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UPC Code 814757010041
Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/100 g
Serving Sizes 7 pieces (30g)
pieces
Calories 107
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 67mg 3%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Sugars 19g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 7 pieces of Cherries are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Cherries is 87%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cherries is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Syrup; Sugar; Gelling Agent: Gellan; Carrageen; Acidulant: Citric Acid; Acidity Regulator: Trisodium Citrate; Flavors; Concentrates Of Fruits And Plants (Orange, Elderberry, Lemon, Aronia, Black Currant, Apple, Kiwi, Spinach, Nettle); Vegetable Oil; Glazing Agent: Yellow Beeswax, Carnauba Wax; Elderberry Extract; Fructose; Invert Sugar Syrup.

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