Saltie Public Food Database

Roasted Garlic Pasta & Pesto Sauce

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Brand Reggano
UPC Code 4099100069099
Data Source USDA

Nutrition Facts

Serving Sizes 2/3 cup (60g)
cup
Calories 220
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 560mg 24%
Total Carbohydrate 45g 16%
Dietary Fiber 2g 7%
Sugars 2g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Roasted Garlic Pasta & Pesto Sauce are 81% in carbs, 4% in fat, and 14% in protein.

carbs: 81%
fat: 4%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Garlic Pasta & Pesto Sauce is 75%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Garlic Pasta & Pesto Sauce is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Macaroni Product (Durum Wheat Flour [Niacin, Ferrous Sulfate {Iron}, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Dried Garlic, Salt, Cornstarch, Nonfat Dry Milk, Parsley, Basil, Coconut Oil, Corn Syrup Solids, Dried Onion, Dried Spinach, Yeast Extract, Spice, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Turmeric, Natural Flavor

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