Manchego & Garlic Pizza Sauce, Medium
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UPC Code
635519132524
Data Source
USDA
Package Weight
12 fl oz/354 mL
Serving Sizes
0.25 cup (56g)
Calories
50
Total Fat
3.5g
4%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
280mg
12%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Manchego & Garlic Pizza Sauce, Medium are
31% in carbs, 61% in fat, and 8% in protein.
carbs:
31%
fat:
61%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Manchego & Garlic Pizza Sauce, Medium is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Manchego & Garlic Pizza Sauce, Medium is estimated to be 85%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Butter, Alfredo Sauce Mix (Romano Cheese Powder {Romano Cheese [Part Skim Milk, Cheese Culture, Salt, Enzymes], Whey, Partially Hydrogenated Soybean Oil, Buttermilk Solids, Sodium Phosphate, Salt}, Whey, Nonfat Dry Milk, Modified Food Starch, Natural Butter Flavor{Whey, Natural Butter Flavor, Maltodextrin, Salt, Xanthan Gum, Annatto, Turmeric}, Sugar, Salt, Onion And Garlic Powder), Starch, Garlic, Asiago Cheese(Part Skim Milk, Cheese Cultures, Salt, Rennet), Salt, Manchego Cheese Powder (Natural Flavors {Including Pasteurized Milk, Cultures, Enzymes}, Maltodextrin, Whey, Sugar, Salt), Onion, Spices, Natural Butter Flavor.
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