Cream Cheese Iced Carrot Cake

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Brand Food Lion

UPC Code 035826095312

Data Source USDA

Nutrition Facts

Package Weight 17 oz/481 g

Serving Sizes 0.166 cake (89g)

cake

Calories 420

Total Fat 24g 31%

Saturated Fat 7g 35%

Cholesterol 45mg 15%

Sodium 410mg 18%

Total Carbohydrate 47g 17%

Dietary Fiber 1g 4%

Sugars 35g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.166 cake of Cream Cheese Iced Carrot Cake are 46% in carbs, 52% in fat, and 2% in protein.

carbs: 46%

fat: 52%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Cream Cheese Iced Carrot Cake is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cream Cheese Iced Carrot Cake is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Carrots, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Eggs, Cream Cheese (Milk, Cream (From Milk), Cheese Culture, Salt, Carob Bean Gum), Crushed Pineapple, Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono And Diglycerides, Artificial Flavor, Annatto Extract, To Preserve Freshness (Calcium Disodium Edta), Vitamin A Palmitate), Vegetable Shortening (Palm And Soybean Oils, Mono And Diglycerides, Polysorbate 60, To Preserve Freshness (Tbhq)), Invert Sugar, Contains Less Than 2% Of The Following: Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Cornstarch, Cinnamon, Salt, Natural And Artificial Flavor, High Fructose Corn Syrup, Soy Lecithin, Artificial Colors (Yellow 6, Yellow 5, Blue 1).