Baking Chips, Butterscotch

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Brand Log House

UPC Code 072591002169

Data Source USDA

Nutrition Facts

Package Weight 11 oz/312 g

Serving Sizes 1 tbsp (15g)

tbsp

Calories 80

Total Fat 4g 5%

Saturated Fat 3.5g 18%

Cholesterol 0mg 0%

Sodium 17mg 1%

Total Carbohydrate 11g 4%

Dietary Fiber 0g 0%

Sugars 11g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Baking Chips, Butterscotch are 55% in carbs, 45% in fat, and 0% in protein.

carbs: 55%

fat: 45%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Baking Chips, Butterscotch is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baking Chips, Butterscotch is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Partially Hydrogenated Palm Kernel Oil, Reduced Mineral Whey Powder, Nonfat Dry Milk Solids, Anhydrous Dextrose, Soya Lecithin (An Emulsifier), Salt, Artificial Flavor, Yellow Lake #5, Yellow Lake #6, And Blue Lake #2.