Saltie Public Food Database

Double Chocolate Cheesecake No Bake Dessert Kit

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Brand Jell-o
UPC Code 043000081235
Data Source USDA

Nutrition Facts

Serving Size 44g
g
Calories 180
Total Fat 5g 6%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 360mg 16%
Total Carbohydrate 33g 12%
Dietary Fiber 2g 7%
Sugars 17g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 44 g of Double Chocolate Cheesecake No Bake Dessert Kit are 71% in carbs, 24% in fat, and 4% in protein.

carbs: 71%
fat: 24%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Double Chocolate Cheesecake No Bake Dessert Kit is 75%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Double Chocolate Cheesecake No Bake Dessert Kit is estimated to be 9%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling Mix (Sugar, Modified Food Starch, Cocoa Processed With Alkali, Palm Kernel Oil, Corn Syrup Solids, Contains Less Than 2% Of Dextrose, Sodium Phosphate, Calcium Sulfate, Propylene Glycol Monostearate, Sodium Caseinate [From Milk], Acetylated Monoglycerides, Tetrasodium Pyrophosphate, Natural And Artificial Flavor, Sodium Aluminosilicate, Mono- And Diglycerides, Red 40, Yellow 5, Cellulose Gum, Modified Cellulose, Blue 1); Crust Mix (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Canola Oil, Cocoa Processed With Alkali, Contains Less Than 2% Of High Fructose Corn Syrup, Salt, Soy Lecithin, Leavening [Baking Soda And/or Calcium Phosphate], Chocolate, Artificial Flavor).

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