Saltie Public Food Database

Sundried Tomatoes In Olive Oil

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UPC Code 814985000074
Data Source USDA

Nutrition Facts

Package Weight 8.3 oz/235 g
Serving Sizes 3 pieces (20g)
pieces
Calories 45
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 460mg 20%
Total Carbohydrate 5g 2%
Dietary Fiber 2g 7%
Sugars 2g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 pieces of Sundried Tomatoes In Olive Oil are 43% in carbs, 48% in fat, and 9% in protein.

carbs: 43%
fat: 48%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Sundried Tomatoes In Olive Oil is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sundried Tomatoes In Olive Oil is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Sundried Tomatoes (Salted With Sea Salt), Organic Extra Virgin Olive Oil, Water, Organic Vinegar, Citric Acid, Organic Rosemary.

Also by Mediterranean Organic

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