Ice Cream, Toasted Coconut

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Brand Hudsonville

UPC Code 858436005058

Data Source USDA

Nutrition Facts

Package Weight 1.75 Quart/1.66 L

Serving Sizes 0.5 cup (64g)

cup

Calories 150

Total Fat 8g 10%

Saturated Fat 5g 25%

Cholesterol 25mg 8%

Sodium 55mg 2%

Total Carbohydrate 17g 6%

Dietary Fiber 0g 0%

Sugars 14g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Toasted Coconut are 46% in carbs, 49% in fat, and 5% in protein.

carbs: 46%

fat: 49%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Toasted Coconut is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Toasted Coconut is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Chocolate Coconut Bits (Toasted Coconut [Coconut, Sugar, Dextrose, Salt], Sugar, Partially Hydrogenated Palm Kernel Oil, Cocoa Processed With Alkali, Salt, Soy Lecithin, Natural Flavor), Corn Syrup, Skim Milk, Whey, Natural And Artificial Flavor, Stabilizer (Mono And Diglycerides, Cellulose Gum, Guar Gum, Polysorbate 80, Carrageenan), Annatto (Colo).