New American Creamy Balsamic Dressing

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Brand Briannas

UPC Code 027271121326

Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/355 mL

Serving Sizes 2 tbsp (31g)

tbsp

Calories 150

Total Fat 14g 18%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 280mg 12%

Total Carbohydrate 5g 2%

Dietary Fiber 1g 4%

Sugars 4g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of New American Creamy Balsamic Dressing are 14% in carbs, 86% in fat, and 0% in protein.

carbs: 14%

fat: 86%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of New American Creamy Balsamic Dressing is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New American Creamy Balsamic Dressing is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Canola Oil, Honey, Rice Wine Vinegar, Water, Balsamic Vinegar, Salt, Garlic Puree (Garlic, Citric Acid), Dijon Mustard (Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Spices, Concentrated Grape Juice, Xanthan Gum, Mixed Tocopherols (Antioxidant - Vitamin E).