Traditional Sourdough Sliced Loaf

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Brand Kitchen Chef Signature

UPC Code 041380750284

Data Source USDA

Nutrition Facts

Package Weight 27 oz/767 g

Serving Sizes 1 slice (60g)

slice

Calories 150

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 340mg 15%

Total Carbohydrate 28g 10%

Dietary Fiber 1g 4%

Sugars 0g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Traditional Sourdough Sliced Loaf are 80% in carbs, 3% in fat, and 17% in protein.

carbs: 80%

fat: 3%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Traditional Sourdough Sliced Loaf is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Traditional Sourdough Sliced Loaf is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unenriched Unbleached Wheat Flour, Filtered Water, Naturally Aged Sourdough Starter, Unprocessed Sea Salt, Wheat Gluten, Ascorbic Acid, Natural Enzyme.