Red Velvet Classic Red Velvet Cake Filled And Iced With Cream Cheese Icing, Finished With Real Chocolate Curls 3 Layer Cake

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Brand Harris Teeter

UPC Code 072036952127

Data Source USDA

Nutrition Facts

Package Weight 48 oz/3 lbs/1.36 kg

Serving Sizes 0.056 of cake (76g)

of cake

Calories 320

Total Fat 13g 17%

Saturated Fat 4.5g 23%

Cholesterol 15mg 5%

Sodium 230mg 10%

Total Carbohydrate 47g 17%

Dietary Fiber 0g 0%

Sugars 37g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.056 of cake of Red Velvet Classic Red Velvet Cake Filled And Iced With Cream Cheese Icing, Finished With Real Chocolate Curls 3 Layer Cake are 60% in carbs, 37% in fat, and 3% in protein.

carbs: 60%

fat: 37%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Red Velvet Classic Red Velvet Cake Filled And Iced With Cream Cheese Icing, Finished With Real Chocolate Curls 3 Layer Cake is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Velvet Classic Red Velvet Cake Filled And Iced With Cream Cheese Icing, Finished With Real Chocolate Curls 3 Layer Cake is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Palm Oil, Invert Sugar, Canola Oil, Contains 2% Or Less Of: Beta-carotene (Color), Caramel Color, Cellulose Gum, Citric Acid, Cocoa Processed With Alkali, Corn Syrup, Cornstarch, Dextrose, Egg Whites, Egg Yolks, Food Starch-modified, Glycerin, Gum Arabic, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Mono- And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Preservative (Potassium Sorbate), Propylene Glycol Alginate, Propylene Glycol Mono- And Diesters Of Fatty Acids, Red 40, Salt, Semisweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Butteroil, Soy Lecithin, Natural Flavor), Soy Lecithin, Xanthan Gum, Yellow Corn Flour.