Saltie Public Food Database

Chocolate Fudge Brownie Ice Cream Cake

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UPC Code 021130141913
Data Source USDA

Nutrition Facts

Package Weight 34 oz/963 g
Serving Size 80g
g
Calories 240
Total Fat 12g 15%
Saturated Fat 7g 35%
Cholesterol 20mg 7%
Sodium 140mg 6%
Total Carbohydrate 32g 12%
Dietary Fiber 1g 4%
Sugars 22g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 80 g of Chocolate Fudge Brownie Ice Cream Cake are 52% in carbs, 44% in fat, and 5% in protein.

carbs: 52%
fat: 44%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Fudge Brownie Ice Cream Cake is 40%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Fudge Brownie Ice Cream Cake is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Sugar, Cream, Corn Syrup, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Condensed Skim Milk, Palm Kernel, Coconut And Soybean Oils, Hydrogenated Palm Kernel Oil, Cocoa Alkali Processed, Contains Less Than 2% Of The Following: Wheat Flour, Palm Oil, Dextrose, Eggs, Cocoa, Modified Tapioca And Corn Starch, Sweetened Condensed Skim Milk (Skim Milk, Sugar), Salt, Egg Whites, Natural Flavor, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin, Mono And Diglycerides, Whey, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Carrageenan, Colored With (Caramel Color, Annatto, Beta Carotene), Sodium Caseinate, To Preserve Freshness (Potassium Sorbate), High Fructose Corn Syrup, Natural And Artificial Flavor, Corn Flour, Polysorbate 60, Citric Acid, Chocolate Liquor, Locust Bean Gum, Guar Gum, Polyglycerol Esters Of Fatty Acids, Cellulose Gum, Wheat Starch, Xanthan Gum, Carbohydrate Gum, Soy Protein Isolate, Sodium Stearoyl Lactylate, Disodium Phosphate, Ascorbic Acid.

Also by Signature Select

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