Chocolate Syrup
🍫
UPC Code
041318210286
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
2 tbsp (38g)
Calories
90
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
25mg
1%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
21g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Chocolate Syrup are
96% in carbs, 0% in fat, and 4% in protein.
carbs:
96%
fat:
0%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Syrup is 61%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Syrup is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
High Fructose Corn Syrup, Sugar, Water, Corn Syrup, Cocoa. Contains 2% Or Less Of Each Of The Following: Mono- And Diglycerides, Artificial Flavor, Preservatives (Potassium Sorbate, Sodium Benzoate), Salt, Xanthan Gum, Phosphoric Acid, Polysorbate 60.
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