Reduced Fat Ice Cream Bar Dipped In Butterscotch Flavored Coating, Butterscotch
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UPC Code
07324500029
Data Source
USDA
Serving Sizes
1 bar (87g)
Calories
200
Total Fat
11g
14%
Saturated Fat
9g
45%
Cholesterol
15mg
5%
Sodium
95mg
4%
Total Carbohydrate
24g
9%
Dietary Fiber
0g
0%
Sugars
21g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bar of Reduced Fat Ice Cream Bar Dipped In Butterscotch Flavored Coating, Butterscotch are
46% in carbs, 48% in fat, and 6% in protein.
carbs:
46%
fat:
48%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Reduced Fat Ice Cream Bar Dipped In Butterscotch Flavored Coating, Butterscotch is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Reduced Fat Ice Cream Bar Dipped In Butterscotch Flavored Coating, Butterscotch is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Reduced Fat Ice Cream: Milk Fat And Nonfat Milk, Sugar, Whey, Corn Syrup, Carob Bean Gum, Guar Gum, Carrageenan, Mono And Diglycerides, Artificial Flavor, Caramel Color, Vitamin A Palmitate, Coating: Coconut Oil, Powdered Sugar (Sugar, Corn Starch), Soy Lecithin (Emulsifier), Artificial Flavor. Salt, Yellow #5 Lake, Yellow #6 Lake, Red #40 Lake, Blue #2 Lake, Nonfat Milk.
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