Ice Cream, Pumpkin
🍦
UPC Code
616029067735
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
1/2 cup (84g)
Calories
210
Total Fat
14g
18%
Saturated Fat
9g
45%
Cholesterol
50mg
17%
Sodium
45mg
2%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
17g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Ice Cream, Pumpkin are
37% in carbs, 59% in fat, and 4% in protein.
carbs:
37%
fat:
59%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Pumpkin is 24%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Pumpkin is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ice Cream (Cream, Milk, Sugar, Corn Syrup Solids, Nonfat Dry Milk, Stabilizer (Locust Bean Gum, Guar Gum, Carrageenan)), Pumpkin Puree (Pumpkin Puree, Water, Corn Syrup, Sugar, Brown Sugar, Spices, Caramel Color (Contains Sulfites), Annatto And Turmeric Extracts (For Color), Citric Acid, Salt, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative)), Vanilla Extract.
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