Saltie Public Food Database

Nonfat Frozen Greek Yogurt, Strawberry Swirl

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Brand Weis Quality
UPC Code 041497013418
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.5 cup (69g)
cup
Calories 110
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 55mg 2%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugars 17g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Nonfat Frozen Greek Yogurt, Strawberry Swirl are 83% in carbs, 0% in fat, and 17% in protein.

carbs: 83%
fat: 0%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Nonfat Frozen Greek Yogurt, Strawberry Swirl is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Nonfat Frozen Greek Yogurt, Strawberry Swirl is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Nonfat Milk, Greek Yogurt (Cultured Nonfat Milk), Sugar, Strawberry Swirl (Corn Syrup, Strawberries, Sugar, Water,modified Corn Starch, Citric Acid, Strawberry Seeds, Red 40, Natural Flavoring), Strawberry Puree (Strawberries, Sugar, Water, Citric Acid, Xanthan Gum, Natural & Artificial Flavoring, Red 40), Corn Syrup, Milk Protein Concentrate, Maltodextrin, Propylene Glycol Monoester, Mono-and Diglycerides, Guar Gum, Cellulose Gum, Carrageenan.

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