Biscuits, Jalapeno Cheddar

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Brand Grandma Bama's Biscuits

UPC Code 077353355804

Data Source USDA

Nutrition Facts

Package Weight 17.67 oz/500 g

Serving Sizes 1 biscuit (50g)

biscuit

Calories 140

Total Fat 5g 6%

Saturated Fat 3g 15%

Cholesterol 5mg 2%

Sodium 520mg 23%

Total Carbohydrate 17g 6%

Dietary Fiber 1g 4%

Sugars 2g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 biscuit of Biscuits, Jalapeno Cheddar are 51% in carbs, 34% in fat, and 15% in protein.

carbs: 51%

fat: 34%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Biscuits, Jalapeno Cheddar is 34%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Biscuits, Jalapeno Cheddar is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Artificial Color, Natamycin (Natural Mold Inhibitor)), Palm Oil, Jalapeno Peppers, Natural Flavor (Contains Yeast Extract), Contains 2% Or Less Of: Nonfat Dry Milk, Sugar, Sodium Bicarbonate, Bell Pepper, Sodium Aluminum Phosphate, Salt, Sodium Caseinate, Modified Wheat Starch, Sodium Acid Pyrophosphate, Whey, Datem, Mono & Diglycerides, Enzyme, Buttermilk, Propylene Glycol Alginate.