Saltie Public Food Database

Mexican Veggimeals Crumble

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UPC Code 654367591727
Data Source USDA

Nutrition Facts

Package Weight 16 oz/453 g
Serving Sizes 0.33 cup (91g)
cup
Calories 170
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 14g 5%
Dietary Fiber 7g 25%
Sugars 3g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.33 cup of Mexican Veggimeals Crumble are 40% in carbs, 23% in fat, and 37% in protein.

carbs: 40%
fat: 23%
protein: 37%

Carbs to Weight Ratio

The carbs to weight ratio of Mexican Veggimeals Crumble is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mexican Veggimeals Crumble is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Textured Soy Protein, Garlic, Onion, Nutritional Yeast, Flax Seeds, Paprika, Carrots, Sea Salt, Parsley, Celery, Tomatoes.

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