Saltie Public Food Database

Sausage Stuffed With Italian Pork Sausage, Ricotta & Parmesan Cheeses Ravioli

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Brand Meijer
UPC Code 713733176552
Data Source USDA

Nutrition Facts

Package Weight 25 oz/709 g
Serving Sizes 10 pieces (136g)
pieces
Calories 290
Total Fat 5g 6%
Saturated Fat 2g 10%
Cholesterol 39mg 13%
Sodium 390mg 17%
Total Carbohydrate 45g 16%
Dietary Fiber 2g 7%
Sugars 2g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10 pieces of Sausage Stuffed With Italian Pork Sausage, Ricotta & Parmesan Cheeses Ravioli are 65% in carbs, 16% in fat, and 19% in protein.

carbs: 65%
fat: 16%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Sausage Stuffed With Italian Pork Sausage, Ricotta & Parmesan Cheeses Ravioli is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sausage Stuffed With Italian Pork Sausage, Ricotta & Parmesan Cheeses Ravioli is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Semolina Flour (Semolina Flour [Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Sausage (Pork, Spices, Salt, Corn Syrup Solids, Garlic, Paprika, Lemon Powder [Corn Syrup Solids, Lemon Juice, Lemon Oil], Flavorings), Ricotta Cheese (Whey, Vinegar, Salt), Pasteurized Eggs, Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), Roasted Red Peppers, Scallion, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, And Enzymes), Garlic, Salt, Smoked Paprika, Beta Carotene, Spices.

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