Saltie Public Food Database

Milk Chocolate With Salted Caramel

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Brand Le Chocolat
UPC Code 3701198800522
Data Source USDA

Nutrition Facts

Serving Sizes 100g
g
Calories 564
Total Fat 36.9g 47%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 50.7g 18%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7.3g 15%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 100 g of Milk Chocolate With Salted Caramel are 36% in carbs, 59% in fat, and 5% in protein.

carbs: 36%
fat: 59%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate With Salted Caramel is 51%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate With Salted Caramel is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Red Cane Sugar, Cocoa Butter, Whole Milk Powder (18.8%), Cocoa Mass*, Salted Butter Caramel Bursts* 10% (Cane Sugar*, Glucose Syrup*), Sugar Concentrated Milk* (Milk Powder 0% Fat, Butter, Sugar), Butter* Guerande Salt Flower 0.3%.

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