Salad Dressing, Ginger & Garlic
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UPC Code
094922152312
Data Source
USDA
Package Weight
8 oz
Serving Sizes
2 tbsp (30g)
Calories
80
Total Fat
8g
10%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
75mg
3%
Total Carbohydrate
10g
4%
Dietary Fiber
0g
0%
Sugars
10g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Salad Dressing, Ginger & Garlic are
36% in carbs, 64% in fat, and 0% in protein.
carbs:
36%
fat:
64%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Salad Dressing, Ginger & Garlic is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Salad Dressing, Ginger & Garlic is estimated to be 40%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Balsamic Vinegar, Sunflower Oil, Agave, Ginger Garlic, Dry Mustard, Crushed Red Pepper & Sea Salt.
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